Tuesday’s Treat: Chicken Cake
Welcome to our Tuesday Treat recipe of the week. This is where we feature a fun and healthy dog treat recipe for your four-legged friend! We are excited to teach you how to make Chicken Cake today. This is a perfect recipe for any special occasion with your dog – birthdays or graduating from obedience training! Be sure to share this recipe with your friends and family so that other dogs can enjoy this tasty treat as well.
Ingredients
- 2 lbs. minced chicken
- 1 cup rice
- 1 egg
- 1 apple
- ½ cup corn
- ½ cup peas
- ½ cup carrots
Instructions
- Preheat oven to 340 degrees. Cook peas, carrots, and corn on the stove until tender. Peel the apple and chop.
- Cook rice according to the directions on the package.
- Use a potato masher to mash the vegetables. Add egg to the vegetables and mash completely.
- Mix the chicken and apple together in a clean bowl.
- Add cooked rice to the vegetable mix.
- Grease the cake pan and layer half the chicken mix in the bottom of the pan.
- Layer 2/3 of the vegetable mixture over the chicken. Use the leftover chicken to make another layer.
- Top the “cake” with the leftover vegetable mix.
- Cook for 35 minutes or until cooked through.
- Cool before slicing.
- It is now time for your dog to ENJOY this tasty treat. Celebrate!
