Tuesday’s Treat: Beef & Cheddar Biscuits
Welcome to our Tuesday Treat article of the week. We are excited to teach you how to make a fun, and healthy dog treat for your four-legged friend! It’s time to make Beef & Cheddar Biscuits! You will enjoy making this very fun recipe with your dog. Please share the recipe with your friends and family so other dogs can enjoy this tasty treat!
Ingredients
- One cup of rolled oats
- 1/3 cup unsalted butter
- One cup of boiling water
- ¾ cup cornmeal
- Two teaspoons of granulated sugar
- Two teaspoons of beef bouillon granules
- ½ cup of milk
- One cup of shredded cheddar cheese
- One egg
- Three cups of whole wheat flour
Instructions
- Preheat the oven to 325 degrees and line two baking sheets with parchment paper.
- Pour the boiling water over the oats and butter in a large bowl ter. Stir and let stand for 10 minutes.
- Add the cornmeal, sugar, beef bouillon, milk, cheese, and egg to the bowl. Mix well. Stir in the whole wheat flour, one cup at a time, until a stiff dough is formed.
- Transfer the dough to a lightly floured surface and knead, adding additional flour if necessary, until the dough is smooth and no longer sticky.
- Roll the dough out with a rolling pin to 1/2 -inch thickness.
- Cut with a cookie cutter and space evenly on the prepared baking sheets.
- Bake the treats for 35-45 minutes until golden brown.
- Allow the treats to cool completely.
- It is now time for your dog to ENJOY!!!
